Balsamic Vinegar Bruschetta

Bruschetta has to be my favorite summer appetizer!! There's nothing quite like fresh tomatoes and fresh basil served on a crisp crostini! Bruschetta is so fresh and bright and easy to make!! I love the colors of this dish and how great it tastes! Let's get started!!

How easy is this recipe!!? I like to refrigerate the bruschetta before serving because I think it tastes best chilled. Another tip is to dice your tomatoes small so it fits easier on the crostini! I love making this recipe so much and I hope you try it out!! It's so foolproof and not to mention a really healthy snack!

Hugs,

Sabrina